3 eggs, beaten
2 c. sugar
1 c. oil
1 T. vanilla extract
3 c. all-purpose flour
1 t. baking soda
1 t. cinnamon
3 to 4 apples, cored, peeled and chopped
1 c. chopped pecans (I used walnuts)
Combine eggs, sugar, oil and vanilla until well mixed, set aside. Combine flour, baking soda and cinnamon in a separate bowl; stir into egg mixture. Fold in apples and nuts. Divide equally between 2 greased and floured 9"x5" loaf pans. Bake at 325 degrees for one hour and ten minutes.
(From: "coming home with Gooseberry Patch")
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